.Plum Haj Hassani, is a very big and purple with yellow flesh that has a taste for sweet-and-sour
Harvest time the plum is from semi September to mid-October and The plum is persistent at temperatures below 30 ° C 180 to 210 days
Plum consumption prevents high blood pressure, blood glucose control, cardiovascular disease, cancer, digestive diseases, fat and ... , And has an important role in human health
.Plum, usually consumed fresh, but it can be used for dry or compotes and jams and added to pies, salads and appetizers